Off The Hook

Our meat packages are back, you can start ordering by calling the store 623-248-1206

our menu



bone in ribeye

boneless ribeye

boneless new york

t-bone porterhouse

sirloin steak

petite sirlion steak

tri- tip roast

chuck roast

short ribs

beef back ribs


80/20 ground beef

flank steak

skirt steak

beef tenderloins

beef stew meat


boneless pork chop

bone in pork chop (thick and thin)

pork steak

country styles ribs

st louis rib

baby back ribs

pork butts

pork belly


ground pork

bacon (jalapeno, thick, apple wood)


fresh anadouille

bacon cheddar bratwurst

kiltlifter beef bratwurst

bratwurst cheddar bratwurst

hatch chili verde bratwurst

hot Italian link

jalapeno and cheddar bratwurst

peach ale habanero bratwurst

sweet itatian link

pork and beef chorizo

chicken jalapeno and cheddar bratwurst

chicken green onion and garlic bratwurst


boneless skinless breast

bone in skin on breast

leg quarters

boneless thighs

whole chickens


if we do not have it most likely we can get it.

our menu changes from time to time, we sometimes carry a variety of marinaded items like chicken, beef, we carry fresh patties on the weekend and every Friday and Saturday we bring in fresh wild caught fresh fish

Pit master class postponed until a later date can be decided and we will update then.

Pit master BBQ Class featuring Sterling Smith from Loot n Booty BBQ and Johann Magnusson from Big Swede BBQ on Wednesday April 22nd from 6-9 pm cost is $75.00 per person limited spots available!!!! we will feature reverse sear tomahawk steak, smoked brisket, baby back ribs, smoked sausage flat bread, and cinnamon caramel pineapple skewer

We now have Wagyu Boneless Rib Eye , NY Strip Steaks, Beef Tenderloin and we also Have 100% Grass Fed Boneless Rib Eye, NY Strip Steaks and Ground Chuck

Gift Cards Are Now Available!!

Sharp Van will be at Off The Hook Meat Shop on the 2nd Tuesday of every month so please feel free to drop off your knives prior to Sunday by 3pm as we are closed on Mondays.


Family owned & operated traditional Butcher Shop. Providing Meats from the greater Omaha packaging company, which has been in business since 1920.

Read about us:


14960 West Indian School Suite 380 Goodyear, Arizona

Hours of Operation

Tuesday-Saturday: 10am-6pm

Sunday 10am-3pm

Monday closed


Contact Us

Phone Number: 623-248-1206

Follow Us

Facebook: Off The Hook Meat Shop LLC

Instagram: offthehookmeatshopllc

Send Us a Message


Cooking Tips


#1 Off The Hook

2 lbs Ground Beef

2 lbs Petite Sirloin Steaks

2 lbs Pork Loin Chops

2 lbs Bacon

2 lbs Boneless Chicken Breast


#2 The Omaha

2 lbs Petite Sirloin Steaks

2 lbs Tri-tip Steaks or Roast

2 lbs Hamburger

4 lbs Pork Loin Chops

4 lbs Boneless Chicken Breast


#3 The Crock Pot

3 lbs Boneless Chicken Breast

3 lbs Bone-In Short Ribs

3 lbs Xtra Lean Stew Beef

3 lbs Pork Country Ribs

3 lbs (1) Whole Chicken


#4 Bargin Corner

This bundle consists of at least 10 lbs of misc. Prime Grade Beef including steaks or roast that have been marked down. Limited Availability $80.00

Also available in Pork misc. cuts for $40.00

#5 Grillmaster*

2- 7oz Prime New York Strip Steaks

2- 8oz Prime Top Sirloin Steaks

15oz of Prime Petite Sirloin Steaks

2- 1lb pack of Ground Beef

2 Pork Chops

4 Chicken Breast Halves

3 Bratwurst Links

*some items may be frozen*


#6 The Bird

2- Whole Chickens

2lbs Chicken Wings

2- Whole Chicken Leg Quarter

2lbs Boneless Chicken Breast

1- Bone-in Chicken Breast


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